Salad with Chicken
Category:
Chicken/Fowl
by
pdstaff
Quick and healthy!
Super easy
Preparation time
15m
Ingredients
For
2
Person(s)
Salad
1/2
cup
Hidden Valley Original Ranch Dressing or any other dressing of your choice
1/2
medium
red onion, peeled, sliced
1
cup
broccoli florets
1
cup
cherry tomatoes
2
cups
lettuce (of your choice), chopped or hand tossed
1
large
cucumber, sliced
1
cup
fresh spinach, washed properly
1
large
boneless, skinless chicken breast cut in small diamond or cube shape
1/3
cup
sharp cheddar cheese, shredded
1/2
cup
sliced green onions
1/2
teaspoon(s)
salt and pepper, or as desired
Salad with Chicken Directions
Broil or grill chicken breasts and allow to cool. Diagonally slice the chicken slice breasts and set aside.
In a large bowl, toss lettuce, tomatoes, broccoli, onion, and dressing together until well coated.
Divide the mixture evenly on 2 salad plates.
Place chicken breast slices on top of each serving and sprinkle with cheese.
Serve immediately garnished with the green onions and season with freshly ground black pepper.
Recipe notes
If you are a vegetarian, just don't put chicken in it. It still tastes awesome!
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