Recipes created by PatnaDaily Staff

Popular in all parts of India and loved by people of all ages.

Note: This preparation has a faster melting rate than ice cream since it does not contain any gelatin, so serve immediately.   In India

Lamb curry for onion lovers!

The traditional lamb curry the way it's prepared in Bihar.

Try this for a different variation of chicken.

You need a pressure cooker to prepare this dish. Serve with puris or chapatis.

Great for dinner for a change from usual rice, curry.

Note: To prepare mughlai masala, grind the ingredients for mughlai masala mentioned below in a blender before making Masala Lamb Chops.

Taste of the roadside chaat but quality of a top-notch restaurant.

Absolutely mouth-watering. Goes great as evening snack or with drinks.

A rich way to cook rice that adds color to the ordinary rice.

A different way to make roti.

Great for summer time!

A true delight for people with exquisite taste!