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Always a good addition to any meal.
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Excellent recipe by PatnaDaily resident cooking expert Mrs. Ranjana Lal.
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A healthy way to eat shrimp with amazing taste! Serve with garlic bread and freshly boiled and seasoned green vegetables like green peas, corn, broccolli, cauliflower, and carrots.
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Goes great with either rice or roti/paratha. (Need a pressure cooker for this dish)
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The iconic Bihari delicacy loved by people world over! No kidding!!
