Pudina (Mint) Chutney
Category:
Pickle/Chutney
by
pdstaff
Pudina chutney goes great with snacks like Samosa, Chaat, Cutlets, Kababs etc.
Super easy
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Preparation time
5m
Cooking time
5m
Ingredients
For
4
Person(s)
Chutney
0.5
cup
fresh pudina (mint) leaves
0.5
tsp.
roasted jeera (cumin) powder
0.5
inch
ginger root
2
medium or large-sized
green chilies
0.5
tsp.
chaat masala
0.25
tsp.
salt (or as desired)
0.5
tsp.
fresh lemon juice
2
tbsp.
water
Pudina (Mint) Chutney Directions
To a blender jar, add mint leaves, roasted cumin powder, ginger, green chilies, chaat masala and salt as needed.
Squeeze in the lemon juice. Blend them well adding 1 to 2 tbsps water as needed.
Make a fine smooth pudina chutney.
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