Chicken or Meat Tikka
Another version of Chicken Tikka. Same way to make Meat Tikka.
chicken or meat cubes
unripe papaya paste
red chili powder
cinnamon and black pepper powder
salt, or as per the taste
Chicken or Meat Tikka Directions
Fry onion in hot oil till golden brown.
Prick Chicken or meat cubes with knife.
Make a paste of all ingredients including oil, golden brown onions and apply over chicken.
Leave for at least 2 hours to marinate.
Put the chicken on skewers and grill on coal fire.
Turn Skewers after intervals till tikka turns golden brown.
Serve with parathas or naans.
Note: Tikka may also be cooked on a gas stove or in an oven.
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