Aam ka Meetha Achaar (Sweet Mango Pickle)Featured

Category: 
Pickle/Chutney
by

A variation of the mango pickle with sweet and sour taste.

Fairly difficult

Aam ka Meetha Achaar (Sweet Mango Pickle)
Preparation time
Cooking time
Waiting time 20m

Ingredients

For 10 Person(s)

Recipe

  • 1 kilo(s) unripe mangoes
  • 500 grams sugar
  • 1 teaspoon(s) saunf
  • 1 teaspoon(s) methi
  • 5 whole red dried chili
  • 1 teaspoon(s) red chili powder
  • 1 teaspoon(s) turmeric powder

Aam ka Meetha Achaar (Sweet Mango Pickle) Directions

  1. Wash mango, peel and cut with guthli in small shape.
  2. Add 1 tsp sugar and salt to it.
  3. Roast 4 red whole chili, 1 tsp methi, 1 tsp saunf
  4. Grind coarsely in a blender (mixie).
  5. Add this mixture into mango.
  6. Add red chili powder, turmeric to it.
  7. Boil sugar in a pan with water until it melts completely and the sugar syrup becomes 1 taar chashni and till the mango is done.
  8. Store in a tight glass jar; it will remain good for months.

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